Piece of Cake – Atlanta, GA: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (770) 643-7770 to check today's hours. Know the hours? Send them to us.

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3220 Cobb Pkwy SE, Atlanta, GA 30339

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Address3220 Cobb Pkwy SE, Atlanta, GA 30339

Phone(770) 643-7770

StyleCake shop

CountyCobb County

Time zoneEastern Time

From city center7.3 mi northwest

About Piece of Cake

Piece of Cake is a cake shop at 3220 Cobb Pkwy SE, about 7.3 mi northwest of central Atlanta.

It is one of 244 bakeries and sweet shops we list in Atlanta, which works out to one bakery per 2,131 residents. The closest neighbour on our map is Tiff's Treats, 0.6 mi away.

Opening hours for Piece of Cake are not verified in our data. A quick call to (770) 643-7770 before you go saves a wasted trip, especially on holidays.

This is one of 20 locations of the same brand in our directory.

At a glance

Listed as	Cake shop
Bakeries in Atlanta	244
Nearest bakery	0.6 mi
Brand locations	20

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What to order

Typical items at a cake shop like this one — the bakery's own selection may differ.

Full menu

Cake flavors

ConfettiVanilla cake with rainbow sprinkles baked into the batter, leaving cheerful colored specks throughout; a long-standing birthday party favorite.
Spiced carrotDense, moist spice cake with grated carrot, cinnamon and chopped walnuts, sturdy enough to stack into multiple tiers.
Gluten-free vanillaVanilla layer cake made from a rice and tapioca flour blend, with a soft, even crumb for guests who avoid wheat.
Classic vanilla beanFine-crumbed butter cake flecked with vanilla bean seeds; soft, moist and neutral enough to pair with almost any filling.

Fillings

Raspberry preservesTart, seedy raspberry jam spread between layers; it cuts through rich buttercream and leaves a vivid ribbon of color in each slice.
Lemon curdSilky, tangy curd cooked from lemon juice, eggs and butter, adding a bright, puckery layer to vanilla or almond cake.
Dark chocolate ganacheMelted dark chocolate whisked with warm cream, setting into a dense, fudgy layer between chocolate or vanilla sponges.
Bavarian creamVanilla custard lightened with whipped cream, cool and pudding-like; pairs especially well with layers of sliced fruit.

Frostings & finishes

Rolled fondantPliable sugar paste rolled over the cake for a seamless matte surface, used for sculpted shapes and detailed themed designs.
Stabilized whipped creamAiry, lightly sweetened cream held firm with a stabilizer; well suited to fruit cakes and kept refrigerated until serving.
Ganache dripGlossy chocolate poured over a chilled cake so it runs down the sides in controlled drips, a popular modern finish.
Semi-naked finishThin scrape of buttercream that lets the cake layers peek through, giving a rustic look often dressed with fresh flowers or fruit.